HUBEI AGRICULTURAL SCIENCES ›› 2022, Vol. 61 ›› Issue (23): 78-82.doi: 10.14088/j.cnki.issn0439-8114.2022.23.014

• Horticulture & Local Products • Previous Articles     Next Articles

Effects of paddy-upland rotation on growth of Morchella in continuous cropping field in northwest Hubei

CHENG Xu1, YU Hai-zhong2, YANG Qing1, LI Li-yun1, WANG Wen-jian1, CHEN Jin-lin3, LIU Xing-le1   

  1. 1. Xiangyang Academy of Agricultural Sciences,Xiangyang 441053,Hubei,China;
    2. Hubei University of Arts and Science, Xiangyang 441053,Hubei,China;
    3. Xiangyang Younong Ecological Agriculture Technology Co.,Ltd.,Xiangyang 441057, Hubei,China
  • Received:2022-05-06 Online:2022-12-10 Published:2023-01-27

Abstract: Continuous cropping of Morchella will bring continuous cropping obstacles, resulting in a decline in the yield of Morchella and economic efficiency. On the plot of two years of continuous cropping of Morchella, the treatment group was planted with Morchella after planting a crop of rice by paddy-upland rotation, and the control group was planted with Morchella after planting a crop of watermelon by dry land rotation. By comparing the changes of soil physical and chemical properties, the growth indexes and diseases of Morchella, the effects of paddy-upland rotation on morel in continuous cropping fields were explained. The results showed that paddy-upland rotation could alleviate the continuous cropping obstacle of Morchella, which was mainly reflected in the fact that paddy-upland rotation could repair the soil environment for the growth of Morchella to a certain extent, shorten the growth cycle of Morchella, improve the stress resistance of Morchella, and at the same time reduce the occurrence of morel disease.

Key words: Morchella esculenta L., continuous cropping, soil, resistance, disease

CLC Number: