Development status and countermeasures of vegetable soybean industry in Hubei Province

doi:10.14088/j.cnki.issn0439-8114.2022.11.003

HUBEI AGRICULTURAL SCIENCES ›› 2022, Vol. 61 ›› Issue (11): 15-18.doi: 10.14088/j.cnki.issn0439-8114.2022.11.003

• Breeding & Cultivation • Previous Articles Next Articles

Development status and countermeasures of vegetable soybean industry in Hubei Province

CHENG Xian-liang, LIU Chang-yan, SHU Jun, YANG Zi-wei

Institute of Food Crops, Hubei Academy of Agricultural Sciences/Hubei Key Laboratory of Food Crop Germplasm and Genetic Improvement, Wuhan 430064,China

Received:2022-04-15 Online:2022-06-10 Published:2022-07-06

Abstract

Abstract: Vegetable soybean [Glycine max （Linn.） Merr.] is a popular nutritional and healthy food. The development of vegetable soybean industry can increase farmers’ income and promote rural revitalization. The production status and significance of developing vegetable soybean industry in Hubei Province were summarized, the existing problems were analyzed, and the corresponding countermeasures were put forward.

Key words: vegetable soybean[Glycine max （Linn.） Merr.], industrial development, status, countermeasures

CLC Number:

CHENG Xian-liang, LIU Chang-yan, SHU Jun, YANG Zi-wei. Development status and countermeasures of vegetable soybean industry in Hubei Province[J]. HUBEI AGRICULTURAL SCIENCES, 2022, 61(11): 15-18.

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Development status and countermeasures of vegetable soybean industry in Hubei Province

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