Screening of medium and weak gluten wheat varieties and high yield cultivation techniques in rice stubble wheat in northern Hubei

doi:10.14088/j.cnki.issn0439-8114.2022.08.003

HUBEI AGRICULTURAL SCIENCES ›› 2022, Vol. 61 ›› Issue (8): 20-23.doi: 10.14088/j.cnki.issn0439-8114.2022.08.003

• Breeding & Cultivation • Previous Articles Next Articles

Screening of medium and weak gluten wheat varieties and high yield cultivation techniques in rice stubble wheat in northern Hubei

WANG Peng¹, ZHANG Gang¹, CHEN Bin¹, ZHAO Yong-ping¹, ZOU Juan², GAO Chun-bao²

1. Zaoyang Planting Technology Extension Service Station, Zaoyang 441200,Hubei,China;
2. Institute of Food Crops, Hubei Academy of Agriculture Science /Wheat Engineering Technology Center of Hubei Province, Wuhan 430064, China

Received:2021-11-08 Online:2022-04-25 Published:2022-05-12

Abstract

Abstract: Based on the selection of medium and weak gluten wheat varieties in rice stub in northern Hubei, the cultivars suitable for light and warm water conditions and coordinated high yield between rice and wheat were selected, and the suitable planting range was defined. The distribution system of high quality and weak and medium gluten wheat varieties in the main wheat producing areas of Hubei province was put forward.

Key words: the middle and lower reaches of the Yangtze River, rice stubble wheat, varieties, screening

CLC Number:

S512.1

WANG Peng, ZHANG Gang, CHEN Bin, ZHAO Yong-ping, ZOU Juan, GAO Chun-bao. Screening of medium and weak gluten wheat varieties and high yield cultivation techniques in rice stubble wheat in northern Hubei[J]. HUBEI AGRICULTURAL SCIENCES, 2022, 61(8): 20-23.

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Screening of medium and weak gluten wheat varieties and high yield cultivation techniques in rice stubble wheat in northern Hubei

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