湖北农业科学 ›› 2018, Vol. 57 ›› Issue (12): 51-52.doi: 10.14088/j.cnki.issn0439-8114.2018.12.014
茶尺蠖发生特点及其绿色防控对策
雷该翔1, 王友平2, 李新华1, 程繁杨3, 涂修亮3, 张敬峰4, 陈勋5
- 1.赤壁市茶产业发展局,湖北 赤壁 437300;
2.湖北省农业科学院植保土肥研究所,武汉 430064;
3.咸宁市农业科学院,湖北 咸宁 437100;
4.湖北百米生物实业有限公司,湖北 咸宁 437100;
5.湖北省农业科学院果树茶叶研究所/湖北省农业科技创新中心果茶分中心/湖北省茶叶工程技术研究中心,武汉 430209
Occurrence Characteristics and Green Prevention and Control Strategy of Tea Geometrid
LEI Gai-xiang1, WANG You-ping2, LI Xin-hua1, CHENG Fan-yang3, TU Xiu-liang3, ZHANG Jing-feng4, CHEN Xun5
- 1.Chibi Tea Industry Development Corporation,Chibi 437300,Hubei,China;
2.Institute of Plant Protection and Soil Science,Hubei Academy of Agricultural Sciences,Wuhan 430064,China;
3.Xianning Agriculture Academy of Sciences,Xianning 437100,Hubei,China;
4.Baimi Bio-industrial Cooperation Co., Ltd., Xianning 437100,Hubei,China;
5.Institute of Fruit and Tea,Hubei Academy of Agriculture Sciences/Fruit and Tea Division,Hubei Innovation Center of Agricultural Science and Technology/Hubei Tea Engineering and Technology Research Center,Wuhan 430209,China
