湖北农业科学 ›› 2018, Vol. 57 ›› Issue (13): 13-16.doi: 10.14088/j.cnki.issn0439-8114.2018.13.003

• 育种·栽培 • 上一篇    下一篇

甘蓝型油菜种质资源主要经济性状关系分析

雷伟侠, 范志雄, 阮怀明   

  1. 安徽省农业科学院作物研究所/国家油料作物改良中心合肥油菜分中心/安徽省农作物品质改良重点实验室,合肥 230031
  • 收稿日期:2018-03-15 出版日期:2018-07-10 发布日期:2019-12-23
  • 通讯作者: 范志雄(1976-),男,助理研究员,主要从事油菜育种及资源研究,(电子信箱)zhixiongfan@126.com。
  • 作者简介:雷伟侠(1972-),女,陕西合阳人,助理研究员,主要从事油菜育种及资源研究,(电话)15255159635(电子信箱)leiweixia2010@126.com;
  • 基金资助:
    安徽省农业科学院科技创新团队建设专项(15C0207、13C0202); 安徽省农业科学院学科建设(17A0208)

Analysis on the Relationship about the Main Economic Characters of Brassica napus L.Germplasm Resources

LEI Wei-xia, FAN Zhi-xiong, RUAN Huai-ming   

  1. Crop Research Institute of Anhui Academy of Agriculture Sciences/Hefei Branch of National Center of Oilseed Crops Improvement/Anhui Key Laboratory of Crop Quality Improvement,Hefei 230031,China
  • Received:2018-03-15 Online:2018-07-10 Published:2019-12-23

摘要: 为有效利用油菜种质资源为油菜遗传育种服务,对95份来源于不同国家(地区)的甘蓝型油菜(Brassica napus L.)种质资源品种(品系)的9个经济性状进行了逐步回归、通径分析和主成分分析。逐步回归和通径分析结果均表明,在33.3万株/hm2密度下,全株角果数、每果粒数、千粒重对单株产量的直接贡献大,三者和单株产量间均呈现极显著线性回归相关,其他性状对单株产量的贡献均不显著;主成分分析结果表明,构成产量的主成分因子有全株角果数因子、株型因子、千粒重因子、有效分枝数因子、每果粒数因子,该5个主成分因子合计贡献率达86.39%。研究认为要提高甘蓝型油菜产量,在适当提高株高、保证合适株型和分枝数的基础上稳定提高全株角果数和千粒重,同时注意全株角果数、千粒重和每果粒数三者协调均衡才能获得高产。

关键词: 甘蓝型油菜(Brassica napus L.), 种质资源, 经济性状, 产量

Abstract: In order to utilize the germplasm resources of rapeseed(Brassica napus L.) and serve the breeding efficiently,the main 9 economic characters of 95 B.napus germplasms from different countries(regions) were used for stepwise regression,path analysis and principal component analysis. The stepwise regression and path analysis showed that, pod number per plant, seed number per pod and thousand seed weight had great direct contribution to yield per plant at density of 2.22 ten thousand plants/667 m2,the relationship between the 3 traits and yield per plant all appeared significant linear regression,and the other traits did not show significant effect on yield per plant.Principal component analysis showed that,pod number per plant,plant type,thousand seed weight,effective branch number and seed number per pod were the principal component factors contributing to yield, and the contribution rate of the 5 principal component factors aggregated to 86.39%. It was concluded that,in order to improve the yield of Brassica napus L.,pod number per plant and thousand seed weight should be improved stably based on properly increasing plant height,ensuring appropriate plant type and branch number,meanwhile,attention must be paid to the coordination equilibrium of pod number per plant, thousand seed weight and seed number per pod.

Key words: Brassica napus L., germplasm resource, economic characters, yield

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